Grinstab À 0134 “Imperial”
Article: À 0134 Taste direction - pepper, nutmeg color, coriander, garlic. Dosage: 8-10 g per 1 kg of mincemeat. |
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Article: À 0134 Taste direction - pepper, nutmeg color, coriander, garlic. Dosage: 8-10 g per 1 kg of mincemeat. |