Emulsifiers-stabilizers for protein fat emulsion
Emulsifiers-stabilizers for production of fat emulsions
(manufactured by INDUSTRIAL ENTERPRISE "GREENPOINT" LIMITED)
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Grinstab С 16 Stabilization system based on emulsifiers for the preparation of fat emulsions in a hot way for pates and meat loaves, boiled, h/s sausages, sausages, sausages, hot dogs.
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Grinstab С 12
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Grinstab С 15
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